Pago de Vallegarcia Viognier 2024
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Vallegarcía Viognier
In the glass, the wine displays a bright yellow to golden hue with luminous clarity.
The nose is aromatic and expressive, offering notes of lychee and ripe pear, layered with cantaloupe and ripe peach (melocotón), giving the wine a lush and inviting profile.
On the palate, the wine is creamy yet vibrant, supported by excellent acidity that brings freshness and balance. Subtle hints of white pepper add complexity and lift to the rich fruit character.
An elegant and textured Viognier, particularly suited to refined seafood cuisine.
Pairing: Excellent with rich seafood dishes, grilled fish, shellfish, and creamy sea-based preparations.
History: first viogniers In Spain
Score: 92/100
Tasted by Ralph Kreil for Domaine Wine and Spirits - 5-6-2026
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